| Title | : | Food |
| Author | : | |
| ISBN | : | 0140296581 |
| Format | : | Paperback |
| Number of Pages | : | 640 |
At what point in history did people start serving meals at regular hours Would we still be eating communally today if the Black Plague hadn t forced diners to eat at a safe distance from each other What s the real story behind the origin of pasta These are just a few of the tantalizing questions that are answered in this fascinating history of food from prehistoric time At what point in history did people start serving meals at regular hours Would we still be eating communally today if the Black...
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